At NOBLE Wine & Dine, nothing is incidental.
Set against the Pacific at The Resort at Pelican Hill, the three-day celebration brought together some of California’s most acclaimed chefs, exceptional wines, fine dining, fashion, caviar and considered luxury experiences - creating something deliberately more intimate than a traditional food and wine festival. (NOBLE Wine and Dine)
For the 2026 edition, NOBLEMAN’s Chef of the Year, Daniel Boulud, joined 20 of California’s leading Michelin-starred and James Beard-recognised chefs, alongside NOBU Newport Beach and a carefully selected collection of luxury partners. (NOBLE Wine and Dine)
Splendor Water was proud to be part of the weekend, served throughout the experience as the premium still and sparkling volcanic artesian mineral water for guests.
It was a natural fit for an event where provenance, quality and attention to detail are central to the experience.
From the intimate Friday opening dinner, a six-course menu by Daniel Boulud and guest chefs paired with exceptional wines, to Saturday’s Grand Tasting and its extraordinary gathering of chefs, winemakers and tastemakers, every element of NOBLE was considered with intention. (NOBLE Wine and Dine)
Among the wine, Champagne, caviar and chef-led dishes, Splendor offered something quieter: exceptional water, served beautifully and designed to complement rather than compete with the experience.
Sourced from the Andes in Ecuador, Splendor’s volcanic artesian water brings a distinctive sense of provenance to the table. Available in both still and sparkling, it provided a refined alternative throughout a weekend centred around the pleasure of exceptional food and drink.
For Splendor, being part of NOBLE Wine & Dine reflects a shared appreciation for quality, provenance and the art of hospitality.
Because true luxury is often found in the details - the right setting, the right company, an exceptional pour, and something as simple as a perfectly chilled glass of water.
At NOBLE, every detail was chosen with intention. Splendor was delighted to be one of them.